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Rhubarb Bars

Mix ingredients together and pat in a 9 x 13-inch pan.Bake at 350\u00b0 for 15 minutes. ...

Butterscotch Fondue

Heat butter, cream and brown sugar in fondue pot at high, stirring until melted and bubbly.Mix cornstarch and rum together; pour into cream mixture, stirring constantly.Reduce heat to medium; contin ...

Cheese Ball

Chop two pkgs. dried beef and mix with other ingredients. Form into ball. Cover ball with other pkg. of dried beef. ...

Cheese Pennies

Roll into small balls about the size of marbles and press slightly.Place apart on greased cookie sheet.I use Pam.Bake in a preheated 325\u00b0 oven for about 12 minutes. Do not overbake. ...

No Egg Ice Cream

You will need a 4-quart freezer. ...

Vanilla Ice Cream-Salad

Mix jello and boiling water.Add remaining ingredients and mix well.Refrigerate and serve. ...

Caramel Pie

In a bowl mix 1/2 cup flour, 1/2 cup sugar, dash of salt, 1/2 tsp vanila, 1/3 cup milk, 4 egg yolks, (save whites for later). Stir well!Add 1 1/6 cup milk & stir in.Carmelize 1 1/2 cup sugar in an i ...

Lemon Bars

Mix flour and melted butter with a beater.Pour on bottom of 9 x 13-inch pan.Bake at 350\u00b0 for 20 minutes.Let cool. ...

Olive Nut Spread

Soften cheese and chop olives and nuts.Mix together.Makes about 2 pints.Refrigerate 48 hours before using. ...

Popular Cheese Ball

Mix cream cheese and dried beef together.Add a dash of Accent and Worcestershire sauce (to suit your own taste).Add as much green onions as liked.Form into ball and chill.Set out 1/2 hour before ser ...

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