Soften gelatin in cold water; place over hot water and stir until dissolved.Combine tuna, lemon juice, mayonnaise and onion in small mixer bowl; beat until smooth.Stir in dissolved gelatin, sour cre ...
Heat first 2 ingredients on low heat until mixture bubbles or microwave 2 minutes, stir and microwave 1 minute more.Cool.Add eggs one at a time, while beating with electric mixer.Fold in flour, salt ...
Melt oleo in a 13 x 9-inch pan in oven.Sprinkle cracker crumbs over melted oleo.Pour condensed milk over crumbs.Top evenly with remaining ingredients. Press down firmly.Bake 25 to 30 minutes at 350\ ...
Mix dry cake mix, 1 egg and oil until crumbly, reserving 1 cup.Pat remaining mixture lightly into an ungreased 13 x 9 x 2-inch pan.Bake 15 minutes at 350\u00b0. ...
Mix together the sugar, brown sugar and cocoa.Sprinkle this over cake in pan.Pour 1 cup of boiling water on top and bake at 350\u00b0 for 30 minutes. ...
Mix and freeze.Set out 2 hours ahead of time to let thaw. Serve in punch bowl with orange and lemon slices. ...
Putcrackersin the bottom of a 9 x 13-inch pan.Mix the icecream\tandthe pudding together, then add the milk. Mix well.Spread over the crumbs in the pan.Next spread the Cool Whip ontop.Sprinklewith cr ...
Preheat oven to 350\u00b0.Grease and flour 2 (8-inch) cake pans. Cream sugar and shortening until light and fluffy.Stir in egg yolks, one at a time, beating well after each addition.Combine flour, b ...
Mix well and store in refrigerator until serving time.Use fresh fruit for this dip. ...
Mix and form into a ball. Roll in pecans. Refrigerate before serving. Serve with favorite crackers. ...