Cut up all fruit together; add coconut, pineapple, sweet cherries and mincemeat.Let stand in fridge overnight.Next day, mix cake ingredients as usual.In a very large pan, stir the fruit into cake mi ...
In an electric blender or food processor, blend the strawberries, pineapple and corn syrup together until pureed, about 1 minute.Pour into 4 (5 ounce) paper cups.Freeze until partly set.Into each cu ...
Combine sweet potatoes, sugar, 3/4 cup butter, eggs, milk and vanilla.Blend in mixer until creamy.Combine brown sugar and flour; add 3/4 cup melted butter.Add pecans.Place potato mixture in large ca ...
Combine cheese, butter, flour and paprika in bowl; mix well. Shape 1 tablespoon mixture around each olive.Store in freezer. Arrange on baking sheet.Bake at 400\u00b0 for 20 minutes or until golden. ...
Setaside2/3cupcake mix.Combine remaining cake mix, butterand1 egg in a large mixing bowl.\tMix with fork until crumbly.Presscrumbs in a greased baking dish, 13 x 9 x 2-inches.Bakeat 350\u00b0 for 15 ...
In a mixing bowl, whip the cheeses until smooth. Add Equal and lemon rind.In a separate bowl, mix lemon juice and eggs until smooth. Add egg mixture slowly, one cup at a time.Mix well. Bake at 300\u ...
Preheat oven to 350\u00b0.Mix margarine and peanut butter until smooth (about 1 minute).Add sugar, eggs and vanilla; beat until creamy.Blend in flour and salt; stir in 1 cup of chocolate morsels.Spr ...
Crush vanilla wafers.Combine vanilla wafer crumbs, nuts and milk; mix well.Add raisins and cherries or pineapple.Roll in waxed paper and chill well. ...
Bring milk, butter and sugar to a slow boil.Add rice.Lower flame to simmer and cook 45 minutes.Stir often.Beat together the egg, cream, vanilla and Amaretto (if using) and add to the cooked rice.Mix ...