Soak bread crumbs in milk until soft.Beat eggs until light; add vanilla, sugar, salt, nutmeg and raisins. Mix with bread mixture.Pour into a greased baking dish and bake for 1 hour at 350\u00b0 unti ...
Cream together butter and sugar.Add eggs, one at a time, beating well after each addition.Add vanilla wafers, coconut and pecans.Grease a tube pan well.Pour into pan and bake 1 hour at 300\u00b0.Loo ...
Place fruit and salt in a blender and puree.Combine puree with 1/2 cup of finely crushed ice or add ice cubes to the puree in the blender and blend until the cubes are crushed.Use your imagination a ...
Boil sugar, water and Karo with lid on pan 2 minutes.Then uncover and cook, without stirring, until hard boil stage or spins thread.Add raw peanuts and margarine.Stir until peanuts are roasted, abou ...
In a small bowl, combine Cheddar cheese, cream cheese, deviled ham, scallions and chilies; mix well.Shape mixture into a ball. Roll in chopped nuts.Wrap in plastic wrap; chill.Remove from refrigerat ...
Add 1/2 tablespoon butter, salt, cayenne and cheese to eggs. In top pan of chafing dish, set in water jacket.Put remaining butter.Add egg mixture.Cook, without stirring, until firm. Roll and sprinkl ...
Cream together first five ingredients.Add next four ingredients.Mix together.Add apples last.Bake in 8 or 9-inch greased tin at 350\u00b0 for 45-50 minutes. ...
Mix 1/4 cup of nuts with the other ingredients. Shape into a ball and coat it with the other 1/4 cup of nuts. Serve with your favorite crackers. ...
In casserole dish, layer zucchini, mushrooms, green pepper and onions.Sprinkle with seasonings.Add cheese and bread crumbs. Pour milk over top.Bake at 350\u00b0 for 30 minutes.Equals lunch protein p ...
Dissolve gelatin in boiling water.Add ice cream by spoonfuls. Stir until melted and smooth.Blend in whipped topping and fruit. Chill, if necessary, until mixture will mound.Spoon into crust. Chill a ...