Dissolve gelatin in water; add fruits and juices.Pour 1/2 into 10 x 15 x 2-inch pan.Chill until firm.Smooth sour cream over gelatin.Sprinkle nuts over sour cream.Cover with remaining gelatin mixture ...
Let cream cheese stand at room temperature for 1 hour to soften before starting.Margarine should be melted when mixed with crackers.Do not overbeat any of the cheese or sour cream mixtures. ...
Mix all ingredients, nuts last.Spread on cookie sheet lined with foil.Bake for 35 minutes in 350\u00b0 oven.While cooking stir occasionally.Let cool.Spread 1/2 of mixture in bottom of pan. Next, pla ...
Cream butter and sugar.Add eggs, one at a time, beating after each.Add milk alternately with wafer crumbs.Add coconut and nuts.Grease and flour sides of tube pan.Pour in cake batter.Bake 2 hours at ...
Peel and slice potatoes about 1/4-inch thick.Arrange in bottom of casserole dish.Sprinkle sugar over yams with nutmeg. Squeeze lemon juice over potatoes and slice lemon thinly and place over potatoe ...
Bring syrup toboil; let boil about 3 minutes.Add peanuts. Stir; add soda and stir.Pour onto buttered dish.You can roll in balls or let firm and cut in squares. ...