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Apricot Bars

Rinse apricots.Cover with water; boil for 10 minutes.Let cool.Chop cooled apricots.Mix into crumbs with a pastry blender the butter, sugar and 1 cup flour.Press crumbs into a square 8 x 8-inch bakin ...

Cheese Spread On Rye

Mix and spread on slices of party rye bread.Heat in a 400\u00b0 oven for about 10 minutes. ...

Crispy Easter Nests

Combine Marshmallow Creme, peanut butter and butter.Mix until well blended.Add noodles and plain chocolate candies.Mix well. Drop by rounded tablespoonfuls onto greased cookie sheet.Shape with greas ...

Curried Fruit

Drain all fruit.Reserve 3/4 cup of the pineapple juice.In a saucepan, combine pineapple juice, brown sugar, butter, cinnamon, cloves and curry.Cook 7 to 8 minutes.In a small bowl, combine cornstarch ...

Bacon Cheese Snacks

Combine first 4 ingredients.Spread on one loaf of party rye bread.Sprinkle with bacon bits.Bake at 300\u00b0 for 15 to 20 minutes.Serve hot.Makes about 32 snacks. ...

Cherry Bars

Pat mixture of First Layer into bottom of a 10 x 13-inch pan. Bake 20 minutes at 350\u00b0. ...

Peanut Brittle

Boil sugar, Karo and wateruntil thread spins.Then add peanuts and stir continuously after peanuts are added.Cook until it turns a brownish gold.Take from fire; add butter, salt and soda.Pour into bu ...

Pineapple Cheese Log

Mix all together and refrigerate overnight. ...

Cortney'S Congo Bars

Mix together; bake at 350\u00b0 until lightly browned. ...

Fruit Pie

Beat condensed milk and lemon juice by hand until stiff. Fold in Cool Whip. Add drained fruit and coconut. Pour into graham cracker crust and chill. Makes 2 pies. Can be frozen. ...

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