Combine flour and brown sugar.Cut in Crisco until fine crumbs form.Add nuts and coconut; mix well.Press crumbs in bottom of greased 13 x 9 x 2-inch pan.Bake at 350\u00b0 for 12 to 15 minutes until e ...
Mix first 6 ingredients.Roll into ball shapes.Roll truffles in coconut or chopped nuts.Keep refrigerated. ...
In large bowl, prepare pudding as package directions using the 2 cups milk.Fold in the butter and whipped topping.Pour into pie crust.Refrigerate 4 hours or until firm.Top with toasted coconut or ba ...
Mix graham cracker crumbs and melted margarine.Spread in bottom of sheet pan or Tupperware container.Pat down.Slice 3 bananas and put on top of crumbs.Mix milk and lemon juice.Pour on top of bananas ...
Beat butter in a large bowl at medium speed.Gradually add 1 3/4 cups sugar, beating well.Add eggs, one at a time, beating well after each.Combine flour, soda and salt.Add to creamed mixture alternat ...
Beat eggs with beater. Fold into other ingredients. Bake at 350\u00b0 for 1 hour. ...
Heat toboiling and pour over dill pickles that have been sliced lengthwise into strips. ...
Cream together first 3 ingredients. Beat in eggs and vanilla. Stir in heaping cup flour, then chocolate chips. Pour into greased 9 x 13-inch pan. Bake for 30 to 35 minutes at 350\u00b0. ...
Mix pudding mix and skim milk with vanilla extract.Layer casserole dish with vanilla wafers, bananas and pudding mix.Make two layers.Cover with vanilla wafers and add Cool Whip topping. ...