Peanut Butterscotch Pretzel Snacks - cooking recipe

Ingredients

11 ounces butterscotch chips
1/3 cup creamy peanut butter
60 tiny pretzel twists
2 -3 tablespoons sesame seeds, toasted

Preparation

In a medium microwave safe bowl on medium high power, microwave morsels and peanut butter for 1 minute.
Stir.
Microwave at additional 10-20 second intervals, stirring until smooth.
Dip about 3/4 of one pretzel in butterscotch mixture.
Shake off excess.
Place on wire rack.
Sprinkle lightly with sesame seeds.
Repeat with remaining pretzels.
If mixture thickens, microwave on medium high power at 10-20 second intervals.
Stir until smooth.
Refrigerate for 20 minutes or until set.
Store in airtight container.