Mix the sugar, Karo syrup, evaporated milk or half and half cream and oleo and cook for 8 minutes (or until holds a firm ball) after it reaches a rolling boil.Remove from heat and add the vanilla an ...
Melt marshmallows with butter.Add box of crushed graham crackers and cherries (juice and all).Add pecans.Add raisins and coconut.Put in a pound cake pan and chill before serving. After it's chilled, ...
Combine graham crackers, butter and powdered sugar; mix well and put into an 8 x 8 x 2-inch baking dish.Then combine cream cheese, eggs and sugar and beat with egg beater or electric mixer. Spread o ...
Mix all ingredients together.I use my food processor to make it smooth and creamy, but it can be mixed by hand for more texture. ...
Mix all ingredients.Pour in 5-quart electric freezer. Add ice and salt to freezer.Freeze until firm. ...
Rinse zucchini; pat dry.Trim ends.With apple corer, hollow out center, leaving a shell no wider than 1/4 inch.Finely chop enough zucchini pulp to make 1 cup; reserve remainder for another use.With f ...
Melt butter in 13 x 9 x 2-inch baking pan.Sprinkle crumbs evenly over butter.Sprinkle on coconut, chocolate and butterscotch chips.Pour sweetened condensed milk evenly over top.Sprinkle nuts evenly. ...
Chop nuts (1/2 cup) finely chopped and 1/2 cup coarsely chopped.Blend butter, corn syrup, maple flavor and salt.Stir in sugar all at once.Knead until smooth.Add a few drops of water if necessary.Kne ...
Separate eggs; beat whites stiff.Mix egg yolks, sugar, etc. Fold egg whites in; put in freezer and fill to top with milk. ...
Cook roast in slow oven until well done and brown (275\u00b0 approximately 3 hours).Mix salt and flour and add the milk gradually to make a smooth paste.Add eggs and beat two minutes with a rotary b ...