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Homemade Ice Cream

Beat 6 eggs until thick using an electric mixer Gradually beat in 2 cups sugar.Beat on HIGH for AT LEAST 5 MINUTES-- don't cheat on the time.Stir in 1 quart of whipping cream and 2 tablespoons vanil ...

Major Grey'S Chutney Cheese Ball With Cherries And Pecans

In a bowl, combine chutney, cream cheese and cherries.Chill until firm.Shape into a ball and roll in pecans.Serve with assorted crackers, fruits and vegetables.Yield: 1 cheese ball. ...

Pineapple Ice Cream Pie

Mix sugar, pineapple and eggs in a saucepan. Let come to a boil just long enough to cook eggs. Remove from heat and stir in lemon jello. Let cool thoroughly.Chill evaporated milk just until icy. Wit ...

Chocolate Orange Cheesecake Bars

Heat oven to 350\u00b0FStir together flour, brown sugar and cinnamon in large bowl. Cut in shortening until mixture resembles coarse crumbs. Stir in chopped pecans. Reserve 3/4 cup flour mixture. Pr ...

Thanksgiving Ice Cream

Combine half and half, pie mix, honey and salt; heat in top of double boiler.Beat egg yolks until thick and yellow.Add a small amout of warm mixture to yolks.Combine yolks with milk mixture in top o ...

Grannie'S Cheesecake - Oma'S Käsekuchen

Crust: Sift flour, baking powder and sugar together on a flat surface.Make a well in the center.Add egg yolks, and liquid.Mix with some of the flour to make a thick paste.Cut butter into small piece ...

Coconut-Mango Sticky Rice Pudding

Bring water to a boil. Add rice and salt and simmer over medium heat until creamy, 15-20 minutes.Reduce heat to medium-low. Add 1 1/2 c sugar and coconut milk and simmer, stirring occasionally, unti ...

Grands Little Fruit Pies

Heat oven to 350\u00b0F.Combine flour, brown sugar and cinnamon.With pastry blender or fork cut in butter or margarine until mixture coarse crumbs.Separate dough into 8 pieces; split each biscuit in ...

Instant Pudding Icing

Whip all ingredients in a chilled bowl until stiff.Use to frost cake or cupcakes. ...

Persimmon Bars

Cream the butter and then beat in the sugar.Add the eggs one at a time and beat well.Peel and mush the persimmon, mix it with the baking soda, and then add to the creamed mixture.Add the flour, spic ...

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