Mix 1/2 pound butter, cornstarch, 1/2 cup powdered sugar and 2 cups flour with hands; spread in the bottom of a jelly roll pan. Bake at 300\u00b0 for 15 minutes. ...
Combine ingredients and form into 3 balls.Roll each ball lightly in parsley or finely chopped nuts.Also may be used for sandwich spread for parties. ...
Mix all ingredients together well.Line small loaf pans with waxed paper and pack mixture firmly into pans.Cover with waxed paper and refrigerate.Let set for couple of days before cutting. ...
Mix sugar, flour and egg yolks to liquid mixture gradually, then add the butter.Let this thicken and pour in a prebaked crust, then add meringue.Beat egg whites with 1/4 teaspoon cream of tartar unt ...
Combine Hershey's syrup and peanut butter.Add evaporated milk until spooning consistency. ...
Mix together in freezer can.Might need to add sugar depending on sweetness of fruit.Freeze with ice cream freezer. Makes 4 quarts. ...
Heat chocolate and 2 tablespoons milk in saucepan over low heat, stirring until chocolate is melted.Beat sugar into cream cheese; add remaining milk and chocolate mixture and beat until smooth.Fold ...
*To caramelize sugar, place 3/4 cup sugar in heavy iron skillet (smallest size).Stir over medium heat until sugar melts and begins to brown.Cook to desired color and remove from heat immediately. ...
Cream the cheese; add eggs and sugar and beat until smooth. In a small muffin pan, place muffin liners.Place a vanilla wafer.Fill with cheese mixture until 3/4 full.Bake in muffin pans for 15 to 20 ...
Cream sugar and margarine, then add dry ingredients.Press half in bottom of 9 x 13-inch pan.Add preserves, then sprinkle remaining mixture over top. ...