Stir together dry ingredients, then cut in butter until butter is in pea-size pieces.Beat eggs, milk and extract together and add to flour mixture.In a separate bowl, mix cranberry sauce and raisins ...
Crumble ground beef into large bowl.Combine milk, breadcrumbs (Parmesan or Romano cheese), salt and pepper in small bowl; let stand for 10 minutes.Heat oil in small skillet; add onion, saute until s ...
Combine stock and garlic and heat in the microwave on high for 5 minutes (or heat on the stove). Allow to cool.Chop basil in food processor. Add cooled stock, Parmesan cheese and pine nuts. Whirl un ...
Combine all ingredients in a saucepan. Bring to boiling; reduce heat.Simmer, uncovered for 10 minutes, stirring often.Press mixture through a fine-mesh sieve; discard skins.Cover and chill for 2 hou ...
In a large skillet, heat the oil over medium heat.Cook the onion, garlic, sage, salt and pepper, stirring occasionally, until the onion is softened, about 5 minutes.Add the tomatoes and hot pepper s ...
Make torte: Preheat oven to 375\u00b0F and butter a 9-inch springform pan. Line bottom of pan with a round of wax paper and butter paper.In a food process or blender finely grind pistachios with 3/4 ...
Mix all and let dissolve to blend.Inject your turkey (or what ever) at least 24 hours before cooking.Bake, fry, smoke, or grill your bird. ...
In a large skillet, brown the ground beef and onion over medium heat until the meat is no longer pink.Drain and add jalapenos, water, and taco seasoning. Increase the heat to medium-high to cook, st ...
Season salmon with 1/4 t. salt and place on broiler pan (I line my pan with nonstick aluminum foil). Broil salmon on high for about 10 minutes, until cooked throughout.While salmon cooks, put oil an ...
Preheat oven to 350\u00b0; tie the legs of the quail together with kitchen twine.Season quail with salt and pepper.Place the flour in a shallow dish and lightly season with salt and pepper.Coat the ...