Preheat to medium high. Slightly oil grate to prevent fish from sticking. Season mahi mahi with salt and pepper. Combine lime juice, soy sauce, ginger paste and oil mix well. Place mahi mahi in plas ...
Make sauce: In a dutch oven (or a 5-quart saucepan), heat oil over high heat. Add onions, carrots, and garlic; cook, stirring, until slightly softened, about 2 minutes. Add beef and pork; cook, brea ...
Set a Dutch oven over medium heat, add the olive oil and heat until hot. Add the garlic and cook until fragrant, about 1 minute. Add the tomatoes, tomato paste, oregano, salt and pepper and stir. Br ...
In heated heavy skillet break up ground beef and sausage cook chopping up large pieces til meat is no longer pink, drain off fat.Saute seasonings and vegetables in olive oil for 3 to 4 minutes.Scrap ...
Combine all ingredients in bowl. Marinate for at least 1 hour before cooking. This is sufficient marinade for 1kg (2 lb) meat. ...
Drain both cans of pineapple over a bowl.Add/whisk in cornstarch until smooth and combined (no need to measure out the juice) set aside.In a small saucepan heat oil over medium-low heat; add in garl ...
In a small pan melt 3 tablespoons butter and 3 tablespoons of brown sugar.Cook 5-8 minutes until bubbly and brown.Add 3 tablespoons dark rum and whisk for about 1 minute.Remove from heat, add 2 cups ...
Combine soy sauce, honey and ginger in a jug and set aside.Place a large steamer over a wok or large saucepan of simmering water (I use an electric steamer).Place broccolini in steamer and cook cove ...
Place ham in a roasting pan, bake at 325\u00b0F for two hours.Meanwhile, stir remaining ingredients together in a saucepan.Bring to a boil, lower heat and simmer 10 minutes.When ham has baked two ho ...
In a small bowl, combine the mustard, nutritional yeast, almonds, and garlic. Make a paste.*Whisk in the water, lemon juice, soy sauce, olive oil and white pepper.*I prefer to blend the ingredients ...