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Garlic Mayonnaise Aioli

Mix mayonnaise, mustard, and salt together in a bowl. Stir in lemon juice and garlic. ...

The Best Caesar Salad Dressing

Blend mayonnaise, egg substitute, Parmesan cheese, water, garlic, lemon juice, anchovy paste, sugar, parsley, salt, and pepper in a blender until smooth, about 1 minute.Transfer dressing to an airti ...

Better-Than-Olive Garden® Alfredo Sauce

Melt butter and olive oil in a saucepan over medium-low heat. Add cream, garlic, and white pepper; bring to just under a boil. Reduce heat and simmer, stirring often, until mixture is slightly reduc ...

Fresh Berry Tart With Chambord Sauce

To Make Tart Shell: Roll out one sheet of puff pastry, and cut into a 6 x 14 inch rectangle. Place on a baking sheet. Cut 1 inch strips from scraps to trim the edges with. Brush cold water along a 1 ...

Sharkie'S Green Sauce

Blend avocados, sour cream, diced tomatoes with green chile peppers, cream cheese, green chile peppers, garlic powder, salt, and lemon juice together in a blender until smooth; refrigerate until chi ...

Instant Pot® Tomato And Beef Sauce

Turn on a multi-functional pressure cooker (such as Instant Pot(R)). Select Saute function and adjust the setting to low. Add ground beef and season with salt and pepper. Cook until browned and crum ...

Spicy-Sweet Buffalo Popcorn

Spray a large bowl with cooking spray. Fill with popcorn.Preheat oven to 300 degrees F (150 degrees C). Line a baking sheet with parchment paper or a silicone pad.Combine sugar and water in a saucep ...

Rose Petal Sauce For Hens

Melt the butter in a saucepan over low heat. Add garlic, and saute until fragrant, 2 or 3 minutes. Season with salt, pepper and anise, and cook for another minute to blend the flavors.In the contain ...

Huckleberry-Lemon Scones

Preheat oven to 400 degrees F (205 degrees C). Grease a baking sheet.Whisk together the flour, sugar, baking powder, and salt in a large bowl. Using a pastry blender, cut in butter and lemon juice u ...

Zippy Barbecue Sauce

Whisk the ketchup, water, molasses, Worcestershire sauce, white wine vinegar, Dijon mustard, brown sugar, salt, hot pepper sauce, granulated garlic, and black pepper together in a small heavy-bottom ...

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