In a large saucepan on low heat, saute the onions and garlic with the vegetable oil for 10 to 15 minutes, until the onions are translucent but not browned.Add the remaining ingredients and bring to ...
In a large bowl combine, first six ingredients.Shape turkey mixture into patties.Add the oil to a skillet on the stove, heat on medium heat.Add patties, fry on one side for 10 to 12 minutes than fli ...
Place all of the ingredients in a jar. Put the lid on and shake to combine. ...
Fry the onion in the oil in a medium saucepan for 5 minutes.Add the flour, and cook for a further 5-10 minutes, until flour and the onion are nut-brown and the onion is soft and slightly pulpy.Add t ...
Whisk mayonnaise, pomegranate syrup, and tarragon together until thoroughly combined.Store in a covered container in the refrigerator. ...
Cook and drain tortellini according to package directions.Place in a large bowl.To make dressing, combine 4 tablespoons vinegar, 3 tablespoons soy sauce, garlic, ginger, sugar, hot-pepper flakes, dr ...
Combine all ingredients and stir to combine. The sugar should be dissolved completely.Use half the sauce for basting shrimp on the BBQ and reserve the other half to serve as dipping sauce on the sid ...
Rangoons: Beat room temperature cream cheese until smooth.Stir in crab meat, egg yolks, S& P& spice.Place the wonton wrapper with a corner pointing towards you.Put one teaspoon of the filling in the ...
Add together plums, dates, raisins and carrot and place ina saucepan with vinegar and boil gently, until quite soft.Add the rest of the ingredients and simmer gently, stirring often, until thick and ...
In a large saucepan, bring sugars and water to a boil over medium heat.Stir in cranberries and return to a boil.Cook for 10 minutes or until thickened, stirring occasionally. Cool.Stir in horseradis ...