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Mustard-Crusted Beef Ribs

Season the ribs with salt and pepper. Place on a greased rack on a roasting pan and bake at 450 degrees for 30 minutes.Turn the ribs and bake at 300 degrees for 30 more minutes. Remove from oven. Re ...

Crock Pot Meatballs & Penne In Red Sauce

For Meatballs-Mix all meatball ingredients together, make into tsp size balls, and place on cookie sheet.Bake at 350F for 25 minutes or until cooked and drain.Put all sauce ingredients and meatballs ...

Broccoli With Wasabi Sauce

Bring the water and salt to a boil. Cook the broccoli until it's crisp-tender and still a bright green in color. Drain, and refresh very briefly with cold running water. (Note: you can skip this ste ...

Praline Pecans And Cranberry Mix

Preheat oven to 250 F and grease a 13x9\" baking pan, set aside. Cover large baking sheet with heavy duty foil, set aside.Spread pecans in single layer on prepared baking pan.Combine corn syrup, bro ...

Honey Mustard Chicken Thighs

In a medium bowl mix together everything but the chicken thighs. Add chicken, turning to coat and marinate in the refrigerator for 1 - 6 hours.Preheat oven to 375\u00b0FCoat a shallow roasting pan w ...

Fat Free Asian Salad Dressing

There are 2 options for preparing this dressing.You can either whir ingredients in blender, which makes it a little frothy- which I like.Or, you can finely mince the garlic and ginger and whip the r ...

Lemon (Or Rum , Orange) Glaze With Splenda

pulverize the splenda and the cornstarch in the blender or food processor.In a small bowl whisk in lemon juice and zest til smooth. (you might want to add more cornstarch for a thicker glaze, I have ...

Commander'S Shrimp & Andouille Sausage With Creole Mustard

Heat a heavy skillet and saute sausage. Drain off fat and discard.Add shrimp, scallions, mushrooms, and garlic and saute 1 minute. Remove from the skillet and set aside.Pour in the wine to deglaze t ...

Teriyaki Finger Steaks

In a large resealable plastic bag, combine the first eight ingredients.Trim fat from steak and slice across the grain into 1/2-in. strips.Add the beef to bag; seal bag and turn to coat.Refrigerate f ...

Spicy Chicken Sauce

mix all the top 3 ingredients together very well.add chicken & cook for 24 minuites.serve warm. ...

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