Place half of the bratwurst in the bottom of a 5 quart slow cooker. Arrange half of the green pepper, red pepper, and onion over them. Layer the remaining bratwurst over the top, and top with the re ...
Bring cream to a boil in a medium pot. Add kohlrabi and reduce heat. Cover and simmer until kohlrabi is soft, about 20 minutes.Remove kohlrabi from sauce and place in a bowl; keep warm. Increase hea ...
Bring water to a boil in a saucepan.Stir raisins into water, reduce heat to medium, and boil until very tender, about 5 minutes.Whisk brown sugar, cornstarch, and salt into raisin mixture and simmer ...
Mix vinegar, brown sugar, molasses, honey, Worcestershire sauce, rum, mustard, liquid smoke, ground chile, black pepper, garlic powder, and allspice together in a heavy saucepan over medium heat. Br ...
Stir steak sauce and ketchup together in a bowl; season with salt and pepper. ...
Heat turkey fat in a medium saucepan. Saute shallot until softened, 3 to 5 minutes. Add flour; mix well and cook, stirring constantly, until lightly browned, 3 to 4 minutes. Stir in turkey stock and ...
Bring a large pot of water to a boil. Add fourteen 1-quart jars; simmer to sterilize. Wash lids and rings in warm soapy water.Puree tomatoes in batches in a blender until smooth. Pour into a large p ...
Toss spring greens, strawberries, 1 cup blueberries, blue cheese, and walnuts together in a bowl.Blend remaining blueberries, balsamic vinegar, olive oil, honey, and mustard together in a blender un ...
Bring a large saucepan of water, 1 teaspoon vegetable oil, 1 pinch salt, and 1 pinch sugar to a boil. Add choy sum and cook for 30 seconds. Drain, pressing gently to squeeze out excess water. Place ...
Shake soy sauce, salsa verde, sugar, lime juice, cilantro, water, sriracha, ginger, and rice vinegar together in a container with a tight-fitting lid until sugar is dissolved. Refrigerate to allow f ...