Combine mayo, tobasco, and cilantro in a small bowl.Spread mayo mixture on both sides of bread.Layer roast beef, cheese, lettuce, and avacado, sprinkle lightly with salt.Lightly press on top layer o ...
In a medium sauce pan, melt butter over medium heat.Saute onion, celery, and garlic for 4 minutes or until tender; remove from heat.Add in rice, cranberries, apricots, orange peel, thyme, salt, and ...
Heat olive oil & butter in pan over medium heat. Saute onion until lightly golden. Add mushrooms and continue browning. Add garlic and red pepper flakes for another 1 minute. Carefully add tomatoes ...
Mix all ingredients together.Marinade 4 pounds or more meat covered in refrigerator for 24 hours. ...
Preheat oven to 325 degrees F. In a heavy oven proof pan, heat the olive oil and brown the ribs well on all sides. Remove the ribs and drain off all but a couple of teaspoons of fat.Add the onion, c ...
In a pot large enough to hold whole cauliflower head, set steamer basket in about 2 inches of very lightly salted boiling water.Set head firmly upright in basket and cover pot.(If head protrudes, co ...
For Bacon-Mushroom Sauce:Put bacon & onion in a sml saucepan over med-heat. Stir constantly & cook for 2 min or till onion is soft.Add cream, shallots & cornstarch blended w/water. Stir constantly t ...
In a heavy sauce pan mix together garlic, tomato sauce, tomato paste, parsley and basil.Bring sauce to a boil and turn down the heat to simmer.In a large bowl mix together the ground beef, ground po ...
Melt butter in a saucepan.Add mushrooms, onion and garlic.Saute until golden, about 5 minutes.Stir in broth, tomato paste and black pepper.Bring to the boiling point.Reduce heat and simmer, covered, ...