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Grace'S Barbecue Sauce

Brown meat with onion and celery.Drain well.Add rest of ingredients.Cook 30 minutes. ...

Cranberry Relish

Grate entire orange (including peel) in a food processor until finely chopped.Add apple and continue grating, then add cranberries.Grate until a chunky sauce forms. ...

Poppy Seed Dressing

Mix together mayonnaise, honey and lemon juice.Add poppy seed as desired.Serve over fruit. ...

Homemade Barbecue Sauce

Combine all ingredients; simmer 20 minutes, stirring occasionally.Store in the refrigerator. ...

Mexican Hot Sauce

Cut bell pepper, carrots, onions and jalapenos in large chunks.Put in a saucepan and cover with cold water.Heat until the water comes to a boil. (Canned jalapenos don't need to be parboiled.) Proces ...

Mustard Poultice

Put on a cloth,thenanother cloth on top so it won't blister. ...

Tasty Blue Cheese Salad Dressing

Blend first four ingredients together.Then add the cottage cheese and remaining yogurt.Blend well until smooth. ...

Sparerib Sauce

Blend all together with a whisk.Recipe can be doubled or tripled.Will keep indefinitely in refrigerator. ...

Potato Salad Dressing

Mix sugar and flour.Add vinegar, mustard and beaten egg. Cook until thick.Cool.When cooled slightly, add some Miracle Whip. ...

Be'Chamel Sauce (Greece, France)

Bring milk to a simmer; add onion, bay leaf and pepper. Simmer for a few minutes.Strain milk stock.Return to stove. Melt butter and stir in flour.Remove milk from stove and stir in the flour-butter ...

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