Combine first 5 ingredients in a small bowl; rub over chicken.Heat oil in a large nonstick skillet over medium-high heat.Add chicken; cook 4 minutes, turning once.Remove from heat; set aside.Reduce ...
Simmer raisins in water until puffed and tender (roughly 30 min).Mix sugar and cornstarch then add to raisins in pot. Stir, cooking slowly until thickened.Stir in butter and lemon juice until melted ...
Press steaks into a neat shape; cut bread into rounds about the same size as the steaks.Heat butter in pan, add mustard, mix well. Brush bread on both sides with mustard butter, place on oven tray, ...
Preheat oven to 375\u00b0F.Boil the water and add the butter and salt. Stir to dissolve salt and melt butter.Place the rice in an 8\" casserole dish. Pour the boiling water mixture over the rice and ...
Cut pepper into bite size pieces, dice onion, smash garlic.Brown hamburger together with the onion, pepper, and garlic until the hamburger is cooked.Add the rest of the ingredients and simmer for 10 ...
Cut the beef up into thin strips.Melt the butter in a medium frying pan.Add the beef strips and onion and cook for 5-10 minutes, until the beef is brown and cooked to taste.Stir in the liqueur and c ...
Pierce the ham all over with the tip of a sharp knife.In a 3 and 1/2 quart slow cooker, combine the port, broth and water.Add the ham, cover and slow-cook until a meat thermometer inserted into the ...
Put the pears and apples in a saucepan. Add the sugar, vanilla, cinnamon, red wine and dessert wine and bring to boil.Simmer for 10 minute.Add the plums and cook for another 5 minute or until the pl ...
Let frozen yogurt soften to a milkshake consistency.Gently stir in thawed lemonade concentrate.Spoon yogurt mixture into graham cracker crust.Cover with plastic and freeze 6 hours or until firm.30 m ...
Put ham and ham juices in roaster.Add honey, sugar, cherry juice, and pineapple juice.Pour vernors into roaster allowing carbonation to mix honey and sugar.Add water.Roast ham as normal.Remove gravy ...