Cook pasta in boiling water 5 minutes. Add edamame; cook 6 minutes or until tender. Drain and rinse with cold water.Drain and place in a large bowl.Heat a nonstick skillet coated with cooking spray ...
Roll out one half of pie crust.Using 2 1/2-inch cookie cutter, cut out 12 rounds.Press rounds down into a miniature muffin cup, pressing excess against the sides.Repeat for the other pan with the ot ...
Combine dressing mix with mayonnaise and water.You may also use the bottled Ranch dressing.in place of the Ranch mix, mayo,& water.Add potatoes, celery, bacon, and onions.Toss to coat.Chill. ...
Cook macaroni and drain.In a large skillet melt butter.Add green pepper and onion.Cook until tender, but do not brown.Add chili, corn, seasoned salt and pepper.Simmer on low heat for 5 minutes.Stir ...
In a medium mixing bowl, combine pudding mix, milk, and orange juice concentrate. Beat with an electric mixer on medium speed for 2 minutes. Mix in sour cream.In a large salad bowl, combine fruits. ...
Mix cooled macaroni, celery, onions, bell pepper and green olives together in a large bowl.In a separate bowl mix together the mayonnaise, mustard, vinegar, pickle relish, sugar, salt, pepper and ce ...
Combine all dressing ingredients in a medium-size bowl.Rub chicken breasts with the 2 tablespoons of olive oil and season them lightly with salt and pepper.Grill breasts until browned and cooked thr ...
In a bowl, toss tomatoes, basil, cheese, oil and vinegar.Season to taste with salt and pepper.Refrigerate for 30 minutes.Toss refrigerated mixture with cooled pasta and let stand at room temp for 15 ...
Spray slow cooker with nonstick spray.Mix all ingredients together and pour into cooker.Cover and cook on high for 30 minutes to 1 hours or until cheese is melted.Stir occasionally while heating.Ser ...
In a large pot, bring the potatoes to a boil.Add the eggs into the same pot. Boil for 10 minutes until hard boiled. Take the eggs out of the pot with tongs, but leave the potatoes until you can easi ...