Mix together the ginger, yogurt, honey, vinegar and dill. Season to taste with salt and freshly ground black pepper.Spoon the dressing over the cucumber and melon, to taste. Mix well to coat. Great ...
Heat a large grill pan or skillet on medium heat. Brush the eggplant slices with olive oil. Cook in batches for 2-3 mins each side, until tender and golden. Arrange on a serving platter.Sprinkle wit ...
Warm the apricot jam in a pan with the lemon juice and honey. Leave to cool. Add all the fruit except for the starfruit and let stand for 15 mins.Whisk the ice cream with the ginger and spoon into 6 ...
For the vinaigrette, whisk together 4 tbsp vinegar and the sugar, season to taste. Drizzle the oil into the vinaigrette whisking constantly and stir in the chopped shallot. Marinate the tomatoes, cr ...
Mix together the vinegar, sugar, garlic and chili in a large shallow salad bowl. Gradually whisk in the olive oil. Season to taste with salt and freshly ground black pepper.Using a vegetable peeler, ...
Heat oil in a large frying pan over medium heat. Season pork and cook for 10-15 mins, turning, until browned and cooked to your liking. Let rest, covered, for 5 mins. Slice thinly.Meanwhile, combine ...
Combine soy sauce, 1 cup water, sugar, oil, five-spice powder, ginger and garlic in a large saucepan. Add chicken and bring to a boil, uncovered. Reduce heat, cover and simmer for about 40 mins, or ...
Preheat the oven to 350\u00b0F. Combine wine, tomato paste, garlic, bay leaves and cloves. Rub into lamb. Refrigerate for at least 30 mins to marinate.Heat oil in a large flameproof baking pan on hi ...
Combine the fruit then divide between four bowls. Pour 1 tsp maple syrup over each serving and garnish with pistachios. ...
Combine 1 tbsp oil, 1 tbsp lime juice and garlic. Rub over steaks. Set aside to marinate.Meanwhile, combine beans, corn, pepper, radish and cilantro. Combine remaining oil and juice and toss with sa ...