Remove sausage casings.In skillet, cook sausage until done, stirring to break up.Drain off fat.Peel, seed and chop the tomato.Stir into chorizo along with Parmesan cheese; heat through.Makes about 2 ...
Saute chicken, chopped onions, celery, green onion and bouillon cubes in 3 tablespoons butter.Pour all in large stock pot and add mushrooms, okra, stewed tomatoes and 4 cups chicken stock.Salt and p ...
Rinse muscadines.Remove skins from pulp and set aside.Do not throw away skins.Place pulp in heavy saucepan and bring to a boil.Reduce heat and simmer uncovered 5 minutes.Press pulp through sieve to ...
Wash grapes, remove stems and dry on a towel. In one bowl mix 1 package cream cheese and 1/2 cup sugar. In another bowl mix 1 package cream cheese, sour cream, and vanilla extract. Mix the two bowls ...
Heat butter in pan until melted.Add sugar.Stir; do not boil.Cool slightly.Beat eggs in bowl until frothy.Add vinegar, vanilla and butter/sugar mixture.Mix well.Pour into shell.Bake at 375\u00b0 for ...
Don't wait until you've earned your first million to try this pie or you'll be missing a wonderful treat!Mix drained pineapple, cherries, pecans, vanilla and milk.Add softened margarine, then sugar, ...
Brown pork chops and lay across the other combined ingredients in a buttered baking dish.Bake for 1 hour at 350\u00b0. ...
Heat oven to 350\u00b0.Blend liquid Butter Buds, flour and seasonings over low heat in a saucepan.Stir and cook until bubbly.Remove from heat.Stir in broth and skim milk.Heat to boiling, stirring co ...
Pound steak to 1/4-inch thick.Season with 1/2 of salt and pepper. Beat eggs.Add buttermilk to eggs. Put steak in dish. Pour egg mixture over steak. Put in refrigerator for 1 hour. ...