Mix paprika, sea salt, garlic powder, black pepper, ginger, onion powder, rosemary, and cayenne pepper together in a bowl. ...
Preheat oven to 350 degrees F (175 degrees C). Lightly coat a medium baking dish with the butter.In a shallow dish, mix the bread crumbs, flax seed, Romano cheese, and parsley. Place the beaten eggs ...
Pour the gravy into a slow cooker, and mix with water until smooth. Stir in half the thyme, rosemary, sage, and onion salt.Mix the remaining thyme, rosemary, sage, and onion salt in a bowl, and stir ...
Line a baking dish with heavy-duty aluminum foil.Combine mayonnaise, garlic, adobo seasoning, and pepper in a large bowl. Add drumsticks and turn to coat. Arrange drumsticks in the baking dish. Cove ...
Heat 1 tablespoon oil in a large skillet over medium-high heat. Saute chicken and ginger in hot oil until chicken is cooked through, 7 to 10 minutes. Set aside.Whisk vinegar, teriyaki sauce, remaini ...
Preheat the oven to 250 degrees F (120 degrees C).Place carrots and garlic in a roasting pan large enough for the leg of lamb. Place lamb on top. Pour in wine and lamb stock. Place roasting pan on t ...
Preheat oven to 425 degrees F (220 degrees C).Place chicken upright on a rack in a roasting pan. Cut 10 slits in the skin using a sharp knife, pull the skin away from the meat; slip a garlic clove i ...
Heat the corn oil in a skillet over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the hot sauce, yellow mustard, sugar, ...
In a small bowl, combine 2 teaspoons of the crushed caraway seeds, garlic, salt and ground black pepper. Rub the pork with the dry rub mixture, cover and refrigerate for 24 hours.Preheat oven to 350 ...
In a large saucepan over medium heat, melt butter. Add onion and celery; cook until the onion is translucent. Put the turkey, beans, chicken broth, corn and green chilies into the pot. Season with c ...