Heat oven to 350\u00b0F.Cook bacon until limp; drain.Cut pork tenderloin into 12 pieces; flatten to 1/2- inch thickness.Wrap 1 slice bacon around each pork piece; fasten with wooden picks.Place pork ...
Dice chicken breasts into 1\" cubes.Whisk all other ingredients together to form marinade. Set some aside for basting or sauce if desired (though I don't think this is necessary).Add marinade to chi ...
Melt the butter and olive oil together in a Dutch oven or other heavy large skillet on medium heat.Add the chopped onion and crushed garlic and cook for five minutes stirring occasionally.Add the ch ...
Marinade: Combine all the ingredients and spread evenly over the lamb cutlets.Allow to marinade at least one hour in refrigerator.Heat the barbecue and place the cutlets on an oiled flatplate or gri ...
Heat oven to 350 degrees F.Combine chopped nuts, breadcrumbs, 2 tablespoons of the jam and the mustard in small bowl to form a thick paste.Lightly flour chicken; shake off excess. Spread 1 teaspoon ...
Pull off and remove the thin papery skin from the back of the ribs. Combine the paprika, salt, sugar, chili powder, garlic, cumin, mustard, and cayenne in a small bowl. Mix well. Rub the mix all ove ...
Boil noodles as package directs. Brown hamburger meat with onion and bell pepper. Drain. Add tomatoes and pasta. Sprinkle with oregano, salt and pepper. Layer casserole dish with meat mixture, noodl ...
Marinate tenderloins in Recipe #70178 as directed or sprinkle tenderloins lightly with seasoned pepper.Wrap tenderloins with bacon slices, securing with toothpicks.Preheat right-side burners set to ...
In large pan, brown steak in oil.Add onions and cook 3 minutes.Add tomato sauce, water, tomatoes and spices.Bring to boil, then Simmer 30 minutes or more.Add green peppers.Cook 15 minutes.(I don't l ...
Preheat oven to 400 degrees F.Mix stuffing mix, hot water, and cheese just until stuffing mix is moistened.Place chicken in a 13\" x 9\" baking dish. Mix soup and spinach; spoon over chicken. Top wi ...