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Chicken Breasts

Arrange chicken in a greased 9 x 13-inch pan.Sprinkle lightly with Mrs. Dash seasoning.Top with cheese slices. Combine soup and wine.Spoon evenly over chicken.Sprinkle with stuffing mix.Drizzle melt ...

Chicken Excelsior House

Sprinkle chicken with garlic powder.Melt butter and add paprika and lemon juice.Roll chicken in butter mixture and place on baking sheet.Bake at 350\u00b0 for 30 minutes or until tender. Make sauce ...

Swiss Venison

Coatvenison with flour, salt and pepper.Brown sides in cooking oil.Add onion slices, tomatoes and water.Simmer about 45 minutes.Serve with rice. ...

Pie Crust

Mix all ingredients and roll out on floured board. ...

Fudge Pie

Mix all ingredients in saucepan.Pour into unbaked pie crust. Bake for 30 to 35 minutes at 325\u00b0.Top may be a little shaky when it's finished, but it will set. ...

Swiss Style Venison

Roll meat in seasoned flour and brown.Add remaining ingredients.Cover and simmer for 2 hours or until tender.I put it in a crock-pot. ...

Pineapple Refrigerator Pie

Mix and pour into crust.Refrigerate overnight. ...

Mary'S Irish Stew

In a 10-quart Dutch oven, add 8 quarts water.Heat to boil. Add stew meat, carrots, celery, potatoes, bouillon cubes and onion soup mix.Cook over medium heat until tender.Mix a double batch of Bisqui ...

Margarita Pie(Makes One 9-Inch Pie)

Combine pretzel crumbs, margarine and sugar; press on bottom and up side to rim of buttered 9-inch pie plate.Chill. ...

Norwegian Apple Pie

Mixallingredientstogether.Pour\tinto 9-inch pan well-greasedwith margarine.Bake in preheated 350\u00b0 oven for 30 minutes.Good served with scoop of ice cream. ...

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