Boil garlic cloves for 60 seconds. Drain & peel.Season chicken liberally with salt and pepper.Heat butter and olive oil in large pan over med-high heat.Saute chicken skin side down first until brown ...
saute garlic, onion and ginger in medium high.add chicken and stircover for about 5 minutes.add fish sauce and cover for another 5 minutes or until chicken absorbed fish sauce.add curry powder and t ...
Put olive oil, celery, and onion in a 12 in pan and saute for 2 minutes.Season chicken with pepper and add chicken to pan. Sear on all sides.Once seared, add chicken broth and reduce heat to a simme ...
In a large saucepan over medium heat, melt butter. Saute onion for 4 minutes. Add flour, stirring constantly for 2 minutes. Add cream, salt, pepper, toamtoes, corn, chicken and Worcestershire sauce. ...
In a small bowl, combine the first 3 ingredients; rub mixture evenly over pork.Heat a large nonstick skillet over med-high heat; coat skillet with cooking spray.Add in pork; cook 1 1/2 minutes on ea ...
In a skillet over high heat, saute half of the chicken livers in 1 tablespoons olive oil until browned but still pink inside. Season with salt and pepper. Set aside on a plate and loosely tent with ...
Melt butter on high 1 min in a glass measuring cup covered with plastic leave room to vent.In a medium bowl combine everything except chops and gravy.Trim fat from chops. Place 4 on bottom of microw ...
In a large skillet or medium-sized Dutch oven, cook bacon until done; remove bacon with a slotted spoon and reserve for another use (for a salad, etc).In the bacon drippings, cook the onion and garl ...
On a microwave safe plate, place cheese on bun bottom.Evenly spoon on pork.Add bun top, and cover with a paper towel.Place in microwave for 90 seconds.Remove from microwave, remove paper towel.Add p ...
Combine seasonings and flour.Dredge chicken pieces in seasoned flour, shaking off any excess.In a heavy skillet or Dutch oven, brown chicken pieces in hot oil, over medium-high heat.This will probab ...