Sprinkle chicken very lightly with salt and pepper.Brown in butter over medium heat.Add remaining ingredients.Cook, uncovered, turning breasts or thighs occasionally, until liquid has mostly evapora ...
Fill one pie shell as full as you like with cut up apples. Cover with butter and cinnamon.Add Sweet 'N Low if desirable. Take second pie shell and have it at room temperature. ...
Cut ribs 2 bones to each piece.Salt, pepper and paprika each piece.Broil 7 minutes one side.Repeat seasonings on other side and broil 5 minutes.Mix sauce ingredients first in deep roasting pan.After ...
Cook the chicken.Put partially cooked broccoli in greased casserole.Add chicken; cut into small pieces.Mix other ingredients.Top with bread crumbs.Sprinkle with Parmesan cheese.Bake at 350\u00b0 for ...
Should be soupy.Brown ground beef.Drain off fat.Add onion, bell pepper, chili powder, salt and pepper.Add soup and water.Stir together and simmer about 15 minutes.Pour in casserole dish. ...
Mix well and add to crust and refrigerate at least 24 hours before serving. ...
In a large bowl, combine first 8 ingredients.Place chicken in mixture and turn to coat.Cover and marinate overnight.Coat with bread crumbs.Bake, uncovered, in shallow baking pan at 350\u00b0 for 45 ...
Blend softened cream cheese and milk. Add the confectioners sugar, peanut butter and then add Cool Whip (8 ounces at a time). Fill pie crust with mixture and drool chocolate syrup over filling. Top ...
Preheat oven to 425\u00b0.Arrange chicken in a 9 x 9-inch baking dish that has been sprayed with nonstick coating.Mix mustard and garlic.Spread over chicken.Scrub potato well.Grate and mix with oil. ...
Brown chops on both sides.Place chops in shallow baking dish.Mix bread crumbs, onion, butter, 1/4 cup water and poultry seasoning.Place stuffing over chops.Mix 1/3 cup water and soup.Pour over chops ...