Preheat the oven to 180\u00b0C Lightly oil a non-stick muffin tray.Sift the flour, baking powder, baking soda and salt into a large bowl.Roughly grate the apple, with its skin but without its core, ...
Preheat oven to 325\u00b0F degrees. Spray 15 cup fluted pan with nonstick baking spray with flour.In a medium bowl, combine apples, walnuts and 1/4 cup flour.In a large bowl, beat 2 cups butter and ...
Preheat oven to 375\u00b0F.Cube the salmon (skin on) into 2-3 inch pieces and place in a ziplock bag.Take the green onions and trim and cross cut into 2 inch pieces and make a single layer in the bo ...
Preheat oven to 400\u00b0.Combine flour, baking powder, oregano, basil and salt in a bowl and mix well. Stir in shredded cheese. Stir until cheese is coated in the flour mixture.In a separate bowl c ...
Cut thin slice from stem end of each tomato.Remove pulp, and invert on paper towel to drain.Combine all other ingredients to form a creamy consistency.Stuff tomatoes using a small spoon.Garnish with ...
Puree sauce ingredients in a blender until almost smooth (can be prepared 1 day ahead,cover and refrigerate).Preheat oven to 400F.Lightly oil a baking dish.Place fillets, skin side down in dish, pou ...
Combine the prunes, orange rind, and orange juice in a large mixing bowl and stir gently.Let stand about 30 minutes.Combine dry ingredients in a different bowl.Add eggs and oil to the prune mixture ...
Cream butter and cream cheese and sugar, mix together until light and fluffy.Add egg and almond extract.Beat well.Combine flour, salt and soda.Stir into creamed mixture.chill dough at least one hour ...
Baste steaks every 3 minutes or so with a mixture of the last 5 ingredients, as they are grilling.When finished cooking salmon will flake easily with fork.Sprinkle with lemon juice, pepper and garli ...
Wash the fish well in salt water. Apply the lemon juice to the fish and set aside for approximately 1 hour.Fry the onions till they are light golden in color. Remove with a slotted spoon and crush. ...