Preheat oven to 350 degrees F (175 degrees C). Lightly grease or line 24 muffin cups.In a large bowl, cream together butter and 1 1/2 cup sugar. Beat in eggs and vanilla. Combine flour, baking powde ...
Mix soy sauce, balsamic vinaigrette, 1/4 cup olive oil, and minced garlic in a shallow bowl. Add 2 salmon pieces to the bowl. Cover and refrigerate for 30 minutes.Preheat the oven to 450 degrees F ( ...
Preheat oven to 300 degrees F (150 degrees C). Grease 2 muffin tins lightly with cooking spray.Mix flour, sugar, almond milk, 1 cup plus 2 tablespoons vegetable oil, eggs, chia seeds, almond extract ...
Place onions, celery, and tomatoes in a large pot; pour in enough water to just cover vegetables; bring to a boil. Reduce heat and simmer until tomatoes are tender, 20 to 30 minutes. Pour tomato mix ...
Preheat the oven to 400 degrees F (200 degrees C).Arrange the tomato slices in a single layer in the bottom and up the sides of a deep dish pie pan. Arrange slices of mozzarella cheese in the center ...
Place most of the cilantro into a blender, reserving the rest for garnish. Add sour cream, lime juice, jalapeno, and salt. Blend until just liquefied. Place sauce in refrigerator until ready to use. ...
Preheat oven to 400 degrees F (200 degrees C). Whisk together the cornmeal, couscous, brown sugar, baking powder, baking soda, and salt in a bowl. Stir in the dried mango.Whisk together the mashed b ...
Preheat the oven to 400 degrees F (200 degrees C). Line a 12-cup muffin tin with paper liners.Blend oats in a blender until flour-like in texture. Transfer to a bowl. Add whole wheat flour, brown su ...
Bring a large pot of lightly salted water to a boil. Cook linguine until firm to the bite, about 9 minutes. Add broccoli and carrots; cook until linguine is tender, about 2 minutes more. Drain.Heat ...
Preheat oven to 400 degrees F (205 degrees C). Line a 12-cup muffin tin with paper liners.In a large bowl, stir together milk, egg, and oil. Add flour, baking powder, sugar, and blueberries; gently ...