Preheat oven to 400\u00b0.Grease muffin tins.In medium bowl, stir egg, melted butter, 1/2 cup maple syrup and vanilla.Add flour, baking powder and salt.Stir until just blended.Batter will be lumpy.P ...
Mix all together and simmer for about 2 hours. Put in jars and seal. ...
In a large bowl, combine the flour, baking soda, salt and cinnamon.In another bowl, beat eggs, sugar and oil.Stir in apples, nuts and coconut.Stir into dry ingredients just until moistened.Fill 18 g ...
Beat together egg, sugar and oil.Add dry ingredients.Pour into loaf pan.Place in cold oven.Bake at 300\u00b0 for 1 1/2 to 2 hours.Let cool completely.Remove from pan.Makes a 3 pound loaf. ...
Combine all ingredients in medium saucepan and bring to boil, then reduce heat to simmering.Cook 45 minutes to 1 hour. ...
If fish is frozen, thaw enough to cut into 1-inch cubes or cut fresh fish into cubes.Set aside.In large, heavy pan such as a Dutch oven, saute onion and garlic in the oil until tender, about 5 minut ...
Grease 9 x 9-inch pan; melt in pan on low heat sugar and margarine until melted.Beat in flour, soda, dates, nuts and eggs; spread in pan.Bake 30 to 35 minutes until toothpick comes out clean. ...
Roll as much as you will need of Pepperidge Farm stuffing. Roll fish into dressing until well covered.Sprinkle with Parmesan cheese.Sprinkle with Mrs. Dash and lemon seasoning.Top each piece with so ...
Preheat oven to 375\u00b0.Cream shortening and sugar together. Beat in the eggs.Sift the flour, soda and salt together.Stir in the bran flakes and the raisins.Soak the 100% bran in the cup of boilin ...
Grease 12 muffin tins.Soak oats in milk for 15 minutes.Add egg, oil, molasses and apples; mix well.Sift flour, baking powder, cinnamon and salt.Add to oat mixture.Stir until just combined.Fill muffi ...