Heat the oil in a large, heavy-based pan.Add the onion, garlic and curry powder, then cook for 1 minute.Stir in the tomato puree, vegetable stock, tomatoes, potatoes and diced carrot.Cover and simme ...
Preheat oven to 400\u00b0F.Coat a large baking sheet with cooking spray.In a shallow dish, combine 1 1/2 cups of cornmeal, milk, zest, basil, oregano, salt, pepper and Old Bay (if using).Mix well to ...
Position oven rack in center of oven; preheat to 400\u00b0; butter or spray 12 regular-size muffin cups in muffin pan; place muffin pan on baking sheet.In a big bowl, whisk the flour, sugar, espress ...
Beat eggs in a large bowl.Add pumpkin, oil, applesauce and sugar, and mix well.In a separate bowl, mix the dry ingredients together, then add to the wet mixture.Add walnuts and mix in evenly.Spoon i ...
Combine flour, sugar, baking powder, cinnamon and ginger.Stir carrots, raisins and nuts.Separately combine undrained pineapple, eggs, butter and vanilla.Stir into dry ingredients, until just blended ...
Lightly grease 18 muffin cups.In a medium bowl, sift together the brown rice flour, tapioca starch, potato starch, salt, baking soda, baking powder, guar gum and spices.Grind the quinoa, flax seeds, ...
Put flour, salt, and pepper in large ziploc baggie.Add pounded steak pieces and shake well.Do not remove from bag.In large dutch oven, heat oil over medium high heat until shimmering.Shake baggie to ...
Whisk together dry ingredients.In another bowl whisk together wet ingredients.Add dry ingredients to wet ingredients.Let mixture sit for a couple of minutes.Divide evenly among greased 12 muffin tin ...
Preheat the oven to 350 degrees.Combine the oats and buttermilk in a small bowl; let these sit while you prepare the other ingredients.Mix the dry ingredients (including the cinnamon and nutmeg) tog ...
For the Salad:Combine red onion, vinegar, sugar and 1/2 teaspoon salt in a small bowl. Let sit at room temperature at least 30 minutes, or up to 2 days in advance, in the refrigerator. Drain before ...