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Mediterranean Muffins

In a big bowl combine flour and baking powder.Add in sun-dried tomatoes, rosemary, garlic and feta. Stir to combine.In a second bowl combine oil, buttermilk and egg.Stir the wet into the dry ingredi ...

Chicken Scampi

If using chicken breasts, pound them thin and then cut into strips. If using tenders, just insure that they're thin.Add butter and olive oil to a frying pan and heat over medium heat for a few minut ...

Lemon Blueberry Muffins

Preheat the oven to 350 degrees F. Grease or line a 12-well muffin tin with paper liners.In a mixing bowl, combine 3 cups flour, baking powder, and salt, and whisk until thoroughly combined.In anoth ...

Gluten Free Carrot Muffins

In a medium bowl, combine coconut flour, salt, baking soda and cinnamon.In a large bowl, blend together eggs, oil, yacon and vanilla.Blend dry ingredients into wet, then fold in carrots and currants ...

Red Velvet Muffins With Vanilla Dip

Position your oven rack in the center of the oven, and preheat to 400\u00b0F Prepare the muffin pans by spraying the cups and their rims with nonstick cooking spray, or putting the paper cups inside ...

Salmon Drops Or Salmon Patties

Drain salmon, reserving 1/4 cup of the liquid.In a medium bowl combine salmon, egg, flour, and pepper, and mix well to break up salmon.Stir baking powder into salmon liquid and beat with a fork unti ...

Vegan Raspberry Strawberry Muffins

Preheat oven to 350.Stir together the flour, salt, and baking powder in a large bowl.In a small bowl, mix together the rice milk and the vinegar.Now add the milk mixture and the rest of the ingredie ...

Low Fat Blueberry Muffins

Combine all the ingredients, except the blueberries.Gently fold in the blueberries.If using frozen berries, don't thaw- the juices won't mix through the batter as much.If desired, sprinkle some cinn ...

Chicken Tomato Cilantro Soup (Somersize)

Place all the ingredients into Slow Cooker.Cook on low for 2 hours. ...

Sourdough English Muffins

Night Before:Combine starter, 2 c flour & milk in a large bowl.Stir to combine, cover & let stand 8 hours or overnight.Baking Day:Stir in sugar, salt & baking soda.Add the last 3/4 c flour.Knead for ...

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