Mix as named.Let mix set in refrigerator overnight.Pour in muffin tin lined with muffin liners or spray with Pam.Bake at 400\u00b0 for 15 minutes.Batter will keep in refrigerator for 6 weeks. ...
Lightly butter muffin tins.Stir together flour, oats, sugar, baking powder and salt.In another bowl, combine milk, butter, egg and vanilla.Make a well in the center of the flour mixture. Add the mil ...
Preheat oven to 350\u00b0.Cook noodles; drain and cool.Mix together beaten egg whites, cottage cheese, sour cream, sugar, vanilla, raisins and melted margarine; add cooked noodles.Pour half of the m ...
Combine all ingredients and beat with whisk.Dip onion rings, haddock pieces, shrimp or scallops and deep fry or pan fry in at least two inches of oil.For superb onion rings, use sweet Vidalia onions ...
Pick over salmon carefully.Reserve liquid for sauce.Mix next 7 ingredients.Add salmon. Add salt and pepper to taste. Pour into buttered mold.Steam by setting in pan of boiling water at 350\u00b0 unt ...
Mix tomatoes, vinegar, sugar, salt, onion and hot peppers. Cook 2 hours on medium or medium-high heat.Cook until you get it to the desired consistency. ...
In a large bowl, combine flour, sugar, baking powder and salt. In a small bowl, mix eggs, buttermilk, oil and lemon extract. Stir into flour mixture just until moistened.Fold in raspberries.Fill gre ...
Combine all ingredients; spoon into small muffin tin.Bake at 400\u00b0 until slightly brown. ...
Whip egg; add applesauce, oil and milk.Mix with fork.Mix in separate bowl all the powdered ingredients.Then mix in apples and carrots.Bake at 400\u00b0 for 25 to 30 minutes. ...
Add margarine to hot noodles.Stir until melted.Add all ingredients, except crushed cornflakes.Mix well.Pour into 2 greased 8 or 9-inch square pans or 1 large oblong pan.Top with crumbs.Bake at 350\u ...