Preheat oven to 400\u00b0.Grease muffin tins.Blend milk into egg; add fat.Mix dry ingredients thoroughly and then mix in peanut butter only until mixture becomes crumbly.Add liquid, stir slightly le ...
Cream sugar, salt, melted butter and egg.Alternate milk and flour last and blueberries.Bake in muffin tins in 400\u00b0 oven. ...
Mix together.Bake at 325\u00b0 until done in 9 x 9-inch pan. ...
Boil eggs 12 minutes, shell and halve.Remove and mash yolks. Add yolks to other ingredients.Mince fresh chives and sprinkle on top. ...
Soak Bran Buds in boiling water.Cream sugar and shortening. Add eggs, one at a time, beating.Combine flour, salt and soda. Add to first mixture alternately with buttermilk.Add Bran Flakes and Bran B ...
Mix dry ingredients.Add eggs, Crisco, buttermilk and bran. Mix well.Store in refrigerator in covered containers.Fill greased muffins 2/3 full.Bake at 400\u00b0 for 15 to 20 minutes. ...
Combine milk and sugar.Stir in egg whites and butter.Stir in vanilla.Stir in flour, a little at a time, to make a good batter.Drop in a greased muffin pan.Bake at 350\u00b0 for about 10 minutes. ...
Combine dry ingredients in large bowl.Mix well, then add wet ingredients and stir well.Store in refrigerator.When ready to use, fill muffin pans 2/3 full.Bake at 400\u00b0 for 15 minutes. Batter wil ...
Mix together sugar, eggs and oil.Beat in flour, salt, cinnamon and baking soda.Fold in apples and nuts.Put in oblong pan.Bake at 375\u00b0 for 40 to 50 minutes. ...
Stir the bran, milk, applesauce, oil and egg together.Stir together the dry ingredients.Add the bran mixture to the dry ingredients, stirring just to moisten.Bake in a 375\u00b0 oven for 15 to 20 mi ...