In a medium soup pot heat the oil over medium heat. Add the onion, carrot and celery and cook for 4-5 minutes or until the vegetables begin to soften. Add the eggplant and a pinch of salt and contin ...
Preheat oven to 425 degrees.Spray muffin tin with nonstick spray or line with paper muffin cups.Combine cornmeal, flour, sugar, baking powder and salt.Stir well.Combine beaten egg, milk and melted b ...
Preheat oven to 400.Grease, line or spray muffin pan.Sift flour, salt and baking powder in a bowl.Stir in brown sugar and pecans.In a separate bowl, stir together eggs, milk, vanilla, butter and mel ...
Heat oven to 400\u00b0F Place paper baking cup in each of 12 regular-size muffin cups, or grease bottoms only of muffin cups.Beat eggs slightly in medium bowl; stir in remaining ingredients except s ...
Preheat oven to 350.Mix everything together in a large bowl.Put in a greased bread pan, and bake for 50 to 55 minutes.Enjoy! ...
Combine the oat bran, Stevia, baking powder, and baking soda in a large bowl, and stir to mix well.Combine the yogurt, orange juice, prepared egg substitute (or 2 eggs) and oil in a small bowl and s ...
In a bowl, combine the flour, sugar, baking powder and salt. In another bowl, whisk the egg, milk, butter and honey; stir into dry ingredients just until moistened.Fill greased or paper lined muffin ...
Mix together the white sauce and set aside.Wash cod fillets by dipping in cold water and lemon juice. Drain on paper towels and pat dry (note: must be dry before dipping into beer batter).Mix togeth ...
Heat 2 tablespoons oil in Dutch oven over medium-high heat until shimmering. Add onion, garlic, red pepper flakes, and bay leaf. Cook, stirring frequently, until onion is translucent, 3 to 5 minutes ...
Preheat oven 400\u00b0F.Grease muffin tin.Sift dry ingredients into a large bowl.Stir in the eggnog, rum, butter, egg, and nutmeg.Spoon into 12 greased muffin cups.Bake 18- 20 minutes or until teste ...