Simmer broth, oregano, basil, and sage for about 4 minutes, or until only 1/2 cup of liquid remains, in a large pan with a lid.Add chicken and let it steam in the hot broth for about 8 minutes by co ...
Bring a large pot of water to a boil. Add pasta and cook until just tender, 4 to 6 minutes or according to package directions. Drain and rinse.Meanwhile, whisk 5 teaspoons flour and broth in a small ...
Preheat oven to 400. Meanwhile spray a shallow baking dish with nonstick coating. Place fillets in dish, tucking under any thin edges.Melt margarine or butter; brush on top of fish. Top with bread c ...
Prepare pasta according to package directions.Meanwhile heat oil in large skillet over medium heat.Add vegetables and Mrs. Dash Garlic and Herb seasoning.Cook and stir about 8 minutes.Toss together ...
Filling: In skillet, add meat and butter. Fry on medium heat until half done and most of liquid has disappeared.Stir in remaining ingredients and continue cooking for approximately ten minutes.Remov ...
Cook and drain noodles as directed on package.Mix broccoli, carrots, tomatoes, bell peppers, salt, and beans. Set aside.In a separate bowl, mix ricotta, Parmigiano cheese, parsley, and egg. Set asid ...
Preheat oven to 350\u00b0F. Coat a large baking sheet with cooking spray.In a medium bowl, combine cream cheese, cheddar cheese and mayonnaise; mix well and set aside.Halve jalapenos lengthwise and ...
In the slow-cooker, stir together chicken, alfredo sauce, tomatoes and juices, chicken broth, peppers and cajun seasoning.Cover and cook on HIGH 3-4 hours, or LOW 6-8 hours.Cook pasta according to d ...
Start with the sauce. Put the tofu and garlic into a food processor and whiz until smooth. Then add the almonds and basil and whiz again until as smooth as possible.Add the lemon juice and enough of ...
Combine the sliced chicken, peanut oil, oyster sauce and curry powder and brown sugar (if used) in a bowl. If possible, leave this mixture (covered and in the fridge) to marinate for a few hours or ...