Pour olive oil to cover bottom of stock pot.Heat oil and lightly brown the garlic and parsley.Saute the crabs with lid on the pot until they turn pink (about 20 minutes).Shake the pot to move the cr ...
Brown beef with onion; add sugar, tomato paste and 2 cups of water.Pour in spaghetti mix; stir well and simmer.(May need to add more water if beef mixture is too thick.) In saucepan, pour 1/4 cup of ...
In electric skillet, brown chicken after it is cut up.Add Chinese vegetables and oil, bean sprouts, water chestnuts and bamboo shoots; cover.Simmer for about 15 minutes.Meanwhile, cook spaghetti.Whe ...
In medium bowl, combine sugar, ginger, cornstarch and soy sauce; mix well.Add turkey or chicken and stir to coat.Let stand 15 minutes.In large skillet or wok, heat oil over high heat.Add carrots and ...
In medium bowl combine soy, garlic, ginger and beef.Toss to coat well.Marinate 1/2 to 1 hour.In medium skillet, heat 2 tablespoons oil.Add beef mixture and broccoli, stir-fry 2 minutes.Add onion, pe ...
Brown meat in a large skillet with a little olive oil.Add onion, garlic, oregano, bay leaves and Ragu.Simmer 10 to 15 minutes.Mix cheese, sour cream and onions.Set aside.Cook noodles as directed.Add ...
Cut out top core of each whole onion.Place beef bouillon cube in onion and apat of butter.Wrap individual onion in foil and bake at 350 for 1 hour. ...
Melt butter in large pan.Add pecans and salt.Stir well. Remove from heat and put in 13 x 9 x 2-inch pan and bake at 200\u00b0 for 1 hour, stirring every 15 minutes. ...
Beat eggs.Add sugar.Slowly add scalded milk, stirring all the time. Add vanilla and pour into custard cups or pan and sprinkle with nutmeg.Place in pan of hot water and bake in a 350\u00b0 oven unti ...
In small bowl, beat eggs, Parmesan cheese and pepper. Add carrots and peas during last 2 minutes of cooking noodles.Place colander over large serving bowl.Drain pasta and vegetables in the colander ...