Cook sausage and onion over medium-high heat in skillet until crumbled and no longer pink. Drain. Blend in tomatoes and paste. Simmer for 5 minutes. Remove from pan and keep warm. ...
Brown and drain meat.Add tomato sauce, taco sauce and taco seasoning to meat.In a casserole dish, lay 6 tortillas overlapping each other.Pour half of the meat mixture over them. Spread the cottage c ...
Cook noodles in boiling water; drain and toss with salad oil. Set aside.Combine cottage cheese and sour cream; set aside. Brown ground beef; drain and then add salt, pepper and spaghetti sauce.Mix w ...
Brown the ground beef with onion, green pepper and garlic. Add the soups and 1 soup can of water.Let simmer for 1 hour. Add the cheese, salt, pepper and m.s.g. and stir until the cheese is melted.Co ...
Saute the onions and garlic in oil in a large skillet on medium heat until soft.Push to one side of skillet.Add ground beef and cook, stirring well, to crumble beef.Drain, if necessary.Add tomatoes ...
Mix all together and put into a greased baking dish.Set dish in water in oven and bake at 300\u00b0 for 1 1/2 hours. ...
Heat oil in wokornonstick skillet.\tAdd meat, fresh vegetables.Saute altogetherwithseasonings and serve over rice.This is low calorie. ...
Scrape and pare carrots and place in casserole.Cream butter, sugar, salt and cinnamon together.Add water and blend well. Pour over carrots, cover and bake at 350\u00b0 for 1 1/2 hours. ...
Combine eggs, sugar and salt.Slowly stir in slightly cooled milk and vanilla.Place six 5-ounce custard cups in shallow pan on oven rack.Pour hot water around cups one inch deep.Pour in custard.Bake ...
Add sugar to spaghetti sauce; stir and set aside.Peel eggplant and cut into 1/4-inch thick slices.In oiled 10 x 6-inch baking dish, place half of eggplant slices.Spoon on half of sauce.Top with half ...