The day before serving, prepare tomatoes. Wash, remove stems and cut tomatoes in halves crosswise. ...
Cut the sausage into slices.Put the oil in a saucepan over medium heat.Brown the sausage.Add onion to pan and cook until soft, about 5 minutes.Add garlic and cook 2 minutes.Add tomatoes, basil, thym ...
In a large saucepan, bring 4 cups of water and salt to a boil. Stir in grits slowly.Return to boil, then reduce heat.Cook slowly for 5 to 10 minutes, stirring occasionally.Stir in shredded Cheddar c ...
Put apples in a greased baking dish.Put sugar mixture over apples.Add water and cinnamon candy.Cover with foil.Bake at 350\u00b0 until done. ...
Trim steak and cut into thin strips 2-inches long.Sear in oil in a large skillet or wok over high heat.Separate onion slices into rings and add to skillet with sliced celery and carrots.Stir and fry ...
Heat butter in electric skillet until melted.Stir in instant bouillon.Add Brussels sprouts, carrots and cauliflower.Cover and cook over medium heat 4 or 5 minutes.Stir-fry vegetables 4 minutes.Add p ...
Cook noodles.Preheat oven to 350\u00b0, spray 13 X 9 inch pan with cooking spray.In a small bowl combine tomato sauce, garlic & oregano, mix well.In a medium bowl combine broccoli, carrot, Ricotta a ...
Put stewed tomatoes and chili beans in pot; let it start a good boil. ...
Brown meat in frypan.Put into pan with sauce and heat. Prepare noodles as directed; rinse. ...
Cut carrots and zucchini lengthwise into thin slices with vegetable peeler. Add to 1-inch of boiling water in medium saucepan. Cook until crisp and tender. Drain and set aside.Melt butter in saucepa ...