Heat oven to 375.Brown meat and drain.Stir in salsa, tomato sauce and taco seasoning.Simmer, stirring frequently for 5 minutes. ...
Mix cooked noodles with all ingredients except salad dressing.Once ingredients are mixed add desired amount of Italian dressing, to taste.Amounts of any ingredient can be changed to suit personal ta ...
In a large saucepan, cook noodles, drain and set aside.In a skillet, cook meats, celery, onion and garlic until meat is browned and vegetables tender.Drain off fat.Stir in spices; add cream and crea ...
Run artichoke hearts through food processor.Combine with all other ingredients, except 2 tablespoons of the cheese and the bread crumbs.Put mixture in a greased 1-quart casserole.Sprinkle with chees ...
Cook spaghetti in 2 quarts of salted water until tender. Brown the meat, onions and green pepper.Stir in the water, tomato paste and sugar.Stir well and simmer slowly for 30 minutes.Drain spaghetti ...
Brown meat slowly, spoon off excess fat.Add next 6 ingredients to meat.Simmer, uncovered, until thick, about 45 minutes to an hour, stirring occasionally.Cook noodles in boiling water until tender.D ...
Brown the ground chuck, sausage, onion and garlic in the pan; drain grease. In large pan (Dutch oven type), mix sugar, tomato paste, pear tomatoes and meat mixture. Simmer over low heat for 1 hour. ...
Cook macaroni until tender. Mix melted margarine, flour, milk, salt and pepper and mustard together in saucepan on top of stove over medium heat, stirring constantly.Put in 1 cup of the cheese to he ...
Easy!Put everything in a bowl together; stir and roll. ...
First we just get them out of the box.And then we take them and put them right in the pot.Then we put sprinkle cheese on them and then Eli likes sauce on them but I only like sprinkle cheese on them ...