Place roast in baking dish (unseasoned).Sprinkle with onion soup mix.Pour in Coca-Cola.Cover and seal tightly with aluminum foil.Bake until tender, at 300\u00b0 for 3 1/2 hours. ...
Saute eggplant, onion and garlic in oil.When vegetables lose their color, add the rest of the sauce ingredients.Cover and simmer for 1 hour. ...
Preheat oven to 350\u00b0. Rinse fillets and pat dry. Combine all dry ingredients. Coat fillets evenly and shake off excess coating. Heat 1 tablespoon each of butter and oil over medium-high heat in ...
Sprinkle garlic salt into oil.Add chopped onion and saute until clear.Pour in tomato juice.Simmer 20 to 25 minutes, then add tomato paste, water, Parmesan cheese, sugar and crushed red pepper.Stir a ...
*Mix these ingredients together and let stand.Brown meat and add spaghetti sauce plus 1 cup water.Simmer 15 minutes.Let cool.To layer all, start with 1 1/2 cups spaghetti sauce, one layer of raw noo ...
Cook rice and keep warm.Saute vegetables in oil until crisp and tender.Add sausage and season to taste.Heat thoroughly. Mix in 1/2 cup Parmesan cheese and serve immediately over warm rice, sprinklin ...
Cook spaghetti until tender (do not overcook).Drain well after rinsing with cold water.Allow to cool. ...
Filet dove breasts, slice bell pepper, mushrooms, tomatoes, jalapenos and bacon.Place alternating pieces of dove and the other ingredients on a toothpick.Arrange kabobs in a large Pyrex baking dish. ...
Cook spaghetti.Rinse with cold water and drain.Chop all vegetables and add Salad Supreme.Mix all ingredients and add Italian dressing.Will keep in the refrigerator for approximately two weeks. ...
Combine cooked spaghetti, eggs, 1/2 cup Parmesan and oleo. Place into 10-inch pie plate and shape into a crust shape. Spread cottage cheese on crust.Add meat sauce on top of cottage cheese.On top of ...