Pour 1/2 cup warm water over raisins; set aside to plump. Slice onions.In large frying pan, heat oil over medium heat.Add onions; cook until tender, about 20 minutes.Drain raisins and add to onions ...
Saute garlic and onion in olive oil until golden.Add diced chicken and broccoli.Mix bouillon cube with wine or water and add to chicken mixture.Cook, covered, but with lid ajar (to keep the bright g ...
Saute meat; add Ragu and 1 cup water.Simmer for awhile. Mix all other ingredients, except noodles. ...
In a large skillet, heat oil and cook chicken with vegetables over medium-high heat, stirring constantly for 5 minutes or until chicken is golden and vegetables are crisp-tender.Blend Cup-a-Soup wit ...
Combine all ingredients.Place in buttered baking dish (8 inches square).Bake, uncovered, at 350\u00b0 for 30 to 35 minutes. Makes 9 squares. ...
Thinly slice all vegetables.Pan-fry in a little oil until crisp-tender.Add soy sauce (about 1 to 2 tablespoons).Continue to pan-fry until soy sauce is evaporated. ...
Combine the first ten ingredients in a large saucepan; cook for 10 minutes, then stir in tomato paste.Cover and cook gently, 15 minutes, stirring occasionally, until vegetables are tender. Cook spag ...
Cook ziti according to package directions; drain.In a skillet, add onion, green pepper and ground beef.Cook until beef is brown.Drain excess fat.Add spaghetti sauce, whole tomatoes, tomato paste and ...
Cook spaghetti, rinse and drain.Place in large bowl and sprinkle with seasoning.Add remaining ingredients and mix well. Will keep for days in refrigerator. ...