Heat the oven to 400\u00b0FPeel and trim the roots of the onions but leave them whole. Cook in a large pan of boiling water for 25 mins until tender, then drain, reserving a little cooking water.Sea ...
Melt the butter in a saute pan. You can also substitute butter for olive oil to make a lighter version, or use a combination of both. Once melted, add the garlic and chopped onions. When onions are ...
To make the sauce, in a bowl mix honey, apple cider vinegar, orange juice, soy sauce, and cornstarch. Set aside.Heat olive oil in a large wok or skillet. Add veggies and cook until tender-crisp (abo ...
Prepare pasta according to package directions. Drain and keep warm.Saute broccoli and bell pepper in hot oil in a large skillet over medium-high heat for 7 minutes, or until crisp-tender; add garlic ...
For the stuffing: Pour milk over bread crumbs.Melt butter; add onions and brown.Pour into bread crumbs.Add remaining ingredients and mix well.Preheat oven to 350F and grease a baking dish.For the fi ...
1. Cook macaroni according to package directions. Meanwhile, in a medium saucepan, melt butter over medium heat. Stir in flour, salt and pepper; cook until bubbly. Gradually add milk; cook and stir ...
Cut chicken into 1/2 inch strips; place in a resealable plastic bag.Add cornstarch and toss to coat.Combine soy sauce, ginger, and garlic powder; add to bag and shake well.Refrigerate for 30 minutes ...
NOTE: if using fresh basil add it at the end to get better flavor.Pre cut all vegetables and garlic.In a large pot bring water with a pinch of salt to a boil, then add the spaghetti.Heat frying pan, ...
The secret of a good fry is to cook the food in the right order, cooking that which takes the longest first.Fry the sausages in a little oil until cooked, remove from the pan and keep warm.Fry the b ...