In a large bowl, sprinkle the yeast over the water. Let stand for about 5 minutes to dissolve the yeast. Stir in the salt, sugar, oil and 4 eggs until well blended. Gradually mix in the flour. When ...
Combine coconut oil, turmeric root, ginger root, and black pepper in a saucepan; add 1/2 of the water. Cook and stir mixture over medium until small bubbles form around the edges, 1 to 2 minutes. Re ...
Combine apple cider and maple syrup in a saucepan, and bring to a boil over medium-high heat. Continue cooking until reduced to 1/2 cup, then remove pan from heat. Stir in 1 tablespoon thyme, 1 tabl ...
Blend ranch dressing, cucumber, 1 tablespoon milk, horseradish, vinegar, wasabi powder, 1/8 teaspoon salt, and cayenne pepper together in a food processor until dip is smooth. Transfer dip to a bowl ...
Grease and flour two 9 inch pans. Prepare cake mix as directed by manufacturer, adding almond extract. Bake according to instructions on package. When cake is cool, remove from pans and cut in half, ...
In a pressure cooker over medium heat, saute the garlic, onion and celery in the olive oil for 5 minutes, or until onion is translucent. Add the peas, broth, bay leaf and ham. Cook under pressure fo ...
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish.Heat the oil in a skillet over medium heat, and saute the onion, celery, pepper, mushrooms, and garlic until ten ...
Mix mayonnaise and curry powder together until the color of the mixture is somewhat even. Stir almonds into the mixture. Add frozen peas and mix.Cover bowl with plastic wrap and refrigerate until th ...
Season pork chunks generously with salt and pepper. Toss to distribute seasonings evenly.Heat vegetable oil in pot over high heat. Brown pork in batches so meat isn't crowded, about 7 minutes total ...
Place pineapple, coconut milk, banana, and kale in a blender; blend until smooth. ...