Fry the bacon in your soup pot and reserve for garnish.Add the olive oil to the rendered bacon fat.Add chopped onions and carrots. Cook & stir for 10-15 minutes.Push to one side of the pot to make a ...
Combine all the ingredients in a 4 quart crock pot and mix thoroughly.Cover and cook on low 8-9 hours .Serve hot with warm corn tortillas. ...
In a 12 oz. glass, stir together chocolate syrup and cream.Add ice and then fill will chilled club soda; stir.Garnish with whipped cream & cherry; serve immediately.********************************* ...
Pour boiling water over chicken and in cavity.Place chicken, breast side up in a large Chinese clay pot or Dutch oven.Add water to cover.Bring to a boil, reduce heat, and cook slowly for 40 minutes. ...
Boil potatoes until tender, drain and mash.Blend with milk, parsley, butter and 1/2 tsp.each of salt and pepper.Heat oil and saute carrots, onion, pepper, chili powder, cumin and cayenne for about 5 ...
Blanch 3 peaches for 45 seconds in boiling water.Transfer the peaches to a bowl of ice water to cool, then peel, using a small paring knife.Cut the peaches into slices and place in a blender or food ...
Saute onion in olive oil until translucent. Add to slow cooker, along with tomatoes and beans.Brown beef in same pan, adding a little salt to season.Drain beef and add to slow cooker. Add a little b ...
Trim edges of squash, cut into four pieces, remove seeds.Steam 12-15 minutes until soft.Scrape the squash from the skin into a blender, add ginger and 2 1/2 cups milk; puree.Saute onion, celery and ...
For the peaches and syrup: Adjust an oven rack to the middle position and heat the oven to 400\u00b0FPlace a 6-ounce custard cup or ramekin upside down in the center of a 9-inch pie plate and arrang ...
Mix flour and sugar together.Rub in the butter untill it comes together and makes a smooth dough.Roll out between parchment paper about half an inch thick, or use a shortbread mould if you have one. ...