Put all ingredients in pot and cook over medium heat until cauliflower is tender. ...
In a 4-quart Dutch oven combine beef, onion, oil, garlic, and salt.Bake, uncovered, in a 400 degree F oven for 40 minutes, stirring occasionally.Remove from oven.Reduce oven temperature to 350 degre ...
Pick through the dried beans and discard any shrivled or broken beans. Also watch out for tiny stones. You can use any mix of beans you like but my mix tends to inclue equal parts navy beans, pinto ...
FOR PEAS: Bring the water to a boil in a large saucepan.Salt the water, then add the peas and bring the water back to a boil.Cook over moderate heat until very tender, about 20 minutes.Drain the pea ...
Chop the onion into small pieces. Mix all ingredients in sour cream until well blended. Chill 2 hours before serving with chips or raw veggies. ...
Bring water to boil in large covered saucepot.Add the clams and garlic Cook 6-10 min over med-high heat, or until the clams have just opened.Drain clams, reserving the broth.Strain the broth through ...
Heat the oven to 375 degrees F.Butter a wide shallow ovenproof dish.Blend the corn starch with the orange zest and juice, and put in a large pan with the sugar.Peel, halve, stone and slice the peach ...
Preheat the oven to 450 degrees F.Place the bacon grease in a 10-inch black cast iron skillet and swirl to coat the sides and bottom evenly.Place skillet in the oven to heat.In a bowl, combine the c ...
Peel and chop the potatoes into cubes. Finely chop the garlic, the cleaned leeks and the celery.Melt the butter in a large saucepan, add the vegetables and gently cook about 10 minutes or so until t ...
In a large bowl, cut almond paste into chunks; add egg whites, 2 tablespoons amaretto, 4 teaspoons almond extract.Mix well.Gradually add 4 cups powdered sugar (small amount at a time) to stiffen.Add ...