Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.In a large saucepan over medium heat, place the vegetable oil, onion, carrots and ce ...
Place pork in a skillet over medium heat; season with salt and pepper. Cook and stir until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer pork to a slow cooker.Place bacon i ...
Heat vegetable oil in a large stockpot over medium heat.Put flour into a wide, shallow dish. Dredge beef chunks in flour to coat.Cook beef in hot oil until completely browned, 3 to 5 minutes. Add be ...
Place New Mexico chiles in a heat-proof bowl.Bring chicken broth to a boil in a small saucepan. Pour over the chiles; left soften, about 30 minutes.Turn on a multi-cooker (such as Instant Pot(R)) an ...
In a medium bowl, toss together black-eyed peas, tomato, red bell pepper, green bell pepper, red onion, celery, and parsley.In a small bowl, mix balsamic vinegar and olive oil. Season with salt and ...
Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking pan.Combine butter with 1/4 cup confectioners' sugar in a bowl until smooth; stir in 1 cup flour. Press dough into prepared b ...
Heat the oil in a large pot over medium heat. Stir in the pepper and onion stir fry mix, garlic, and cumin, and cook 5 minutes, until vegetables are tender. Mix in the tomatoes and chile peppers. Po ...
In a large saucepan over medium heat melt the butter or margarine, add the flour and stir well forming a paste, or roux. Add the salt and pepper. Slowly add the milk or half-and-half, stirring const ...
Heat chicken broth and green onions in a large pot over medium-high heat. Mix sugar, soy sauce, cornstarch, and 1/3 cup of cold water in a bowl until smooth. Reduce heat and stir soy sauce mixture i ...
In a large saucepan over medium high heat, saute the stew meat, onion and celery for 5 minutes, or until meat is browned on all sides.Stir in the bouillon, parsley, ground black pepper, carrots, wat ...