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Cream Tuna On Toast

Blend soup and milk in saucepan until smooth.Add tuna and heat thoroughly.While heating prepare 8 slices toast.Spoon mixture on toast and enjoy! ...

Pecan Logs

Melt marshmallows and condensed milk in top of double boiler. Mix with other ingredients.Roll in crushed nuts.Makes 2 long pecan rolls or several small ones. ...

Gumbo Soup(One Of My Favorites)

Cook soup bone and chuck meats until tender; add mixed vegetables, macaroni, onion and corn until tender.Add tomatoes and okra.Season. ...

Sweet N' Sour Cabbage And Veal Soup(Old Weight Watchers Recipe)

Brown veal or turkey, drain if necessary.Bring to boil tomato juice plus 3/4 can of water.Add bouillon, cabbage, celery, parsley and meat.Simmer until cabbage is tender (about 1/2 hour). Add vinegar ...

Vegetable Medley

In large skillet, saute zucchini, peas, celery and onion in butter for 8 to 10 minutes or until vegetables are tender.Cover pan part of the cooking time.Stir in salt, oregano and garlic salt. ...

Egg Custard

Heat ingredients until butter melts. Pour into a pie crust that is partially done. Put into oven at 400\u00b0 and bake 15 to 20 minutes. ...

Easy Clam Chowder

Combine all ingredients; cook in slow cooker for 6 hours on low.Serve with crackers. ...

Ham It Up Crescent Snacks

Heat oven to 375\u00b0.Unroll dough into 4 long rectangles. Firmly press diagonal perforation to seal.Place ham slices on rectangles.Spread ham slices with mustard.Sprinkle with cheese.Starting at s ...

Potato Soup

Fry bacon crisp; drain.Crumble.Add potato to bacon grease; brown.Add soup mix, water and tomato juice.Simmer for 30 minutes.Add peas and bacon. ...

Egg Custard

Combine sugar, flour, salt and nutmeg.Beat 3 egg yolks and add to dry ingredients.Beat well; add milk.Stir in butter. Pour in crust.Bake at 400\u00b0 for 10 minutes.Reduce heat to 325\u00b0 and bake ...

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