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Mexican Cornbread

Mix the ingredients and place in a 9 x 12-inch pan, which has previously been coated with a small amount of cooking oil.Bake for 45 minutes at 450\u00b0. ...

Curried Chicken-Coconut Soup

Combine first 6 ingredients in pot and bring to simmer and add chicken boiling till cooked. Add spinach and simmer until spinach wilts, about 1 minute. Add lime juice. Season soup to taste with salt ...

Hearty Bean Soup

Cook bacon in large heavy saucepan until crisp.Drain and set aside.Leave a small amount of drippings in pan (about 1 tablespoon) and add green pepper, onion, carrot and garlic.Cook 5 minutes.Add tom ...

Mock Filet Mignon

Will also need toothpicks. ...

Velvet Cream

Blenderize cookies to crumbs.Add butter, melted.Put into pie tin and press to sides for a crust.Put aside. ...

Garden Minestrone

In a 6-quart kettle, saute garlic and onion until soft.Add stock, beans and their liquid, vegetables, basil, oregano and rosemary; bring to simmering.Reduce heat; cover and cook for 30 minutes.Stir ...

Butternut Squash Soup

Combine first 5 ingredients.Cook and simmer on low heat until tender.Puree in blender; take out and strain.In new pan, melt butter; add flour all at once.Cook 1 to 2 minutes, stirring constantly.Add ...

Popcorn Balls

Pop the corn.Combine molasses, sugar, vinegar and oleo in saucepan and cook to soft-ball stage.Remove from heat.Add soda; stir to mix thoroughly.Pour over popped corn, mixing well. Shape into balls ...

Sour Cream Pound Cake

Cream butter and sugar.Add eggs, 1 at a time.Add sour cream.Sift flour and baking soda together; add to creamed mixture.Add flavoring.Do not overbeat. Pour into a tube pan and bake at 325\u00b0 for ...

Catfish Soup

Put all ingredients, except the milk and butter, in a kettle or stewpan.Cook over low heat until the meat falls apart.Add milk and butter.Bring to a boil.Serve hot. ...

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